Hydration in the Dairyland

Monday, July 25, 2016 2:57:39 PM America/New_York

Late June in Wisconsin features the Tour of Americas Dairyland Criterium Race  with race temperatures in the High 90’s, high humidity, hot pavement, and a real feel of close to 110 degrees at the start line. Pro Cyclist and registered dietitian, Kristen Arnold, explains that in a race with conditions as brutal as these hydration is a major key to success at the TOAD...

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Comments | Posted in Newsletters By Miles Johnson